On the eve of launching our grass-fed beef line at our butcher counter, we talked with our Master Butcher, Red Seal Chef James Tober, about grass fed beef: What’s special about it? Why should we care? And how should we cook it?
Perfect Grass Fed Burgers 1 small onion ((coarsely grated)) 1½ lb grass fed ground beef 1¼ tsp medium Yukon Gold potatoes ½ tsp freshly ground black pepper 1 tbsp vegetable oil 4 hamburger buns toppings for serving Using your hands, gently mix onion, grass fed beef, 1¼ tsp. salt, and ½ tsp. pepper in … Perfect Grass Fed Burgers
Madras Grass Fed Beef Curry 1 lb grass fed beef ((cubed in 1″ cubes)) lemon juice 2 tsp salt 1 large onion ((finely chopped)) 2 cloves garlic ((minced)) 2 dried chiles ((minced)) 2 tbsp ground coriander seeds 1 tsp cumin 1 tbsp turmeric 1 tsp powdered ginger 2 tsp black pepper 4 oz tomato paste … Madras Grass Fed Beef Curry
Brie & Caramelized Onion Stuffed Grass Fed Burgers Onions 2 tbsp extra-virgin olive oil 1 large onion ((thinly sliced)) ½ tsp salt Burgers 2 lbs grass fed ground beef ½ tsp salt ½ tsp ground black pepper 4 oz Brie ((cut into small pieces)) Mushrooms 2 tbsp butter 8 oz mushrooms ((sliced)) salt To … Brie & Caramelized Onion Stuffed Grass Fed Burgers
Grass Fed Blade Steak Tacos For the Chismol 2 vine-ripened tomatoes ½ white onion ((diced)) ½ red bell pepper ((diced)) juice from one lime 1½ tbsp fresh oregano ((coarsely chopped)) For the Tacos 1 tbsp cumin seeds 1 clove garlic ((crushed)) 1 tbsp fresh oregano ((finely chopped)) 1 tbsp olive oil 3 250g gras … Grass Fed Blade Steak Tacos
Perfectly Pan-Cooked Steak in 3 Simple Steps You don’t need to shell out big bucks at a restaurant to enjoy a tender, juicy, buttery steak. Follow these three simple steps and shop, season, and sear your grass fed, AAA Ontario antibiotic & hormone free steak to perfection. steak(s) coarse salt black pepper olive oil … Perfectly Pan-Cooked Steak in 3 Simple Steps