This cranberry sauce recipe with Salus Red Beet Crystals is a vibrant twist on a classic holiday favourite. The addition of beet crystals not only enhances the sauce’s colour and flavour but also provides a natural boost of antioxidants, making it both delicious and nutritious. Whether served with turkey or as a stand-alone side,...
Who loves fries? We love fries!! This incredibly easy recipe is crispy, sweet, packed with vitamin A and oh so delicious, not to mention super fun to make! Incredibly easy to make, this recipe for carrot fries is crispy, sweet and packed with Vitamin A. It's also super easy to make and oh, so delicious!
As we gear up for another season of burgers, steaks, and hot dogs, it can feel pretty isolating as a plant-based eater. Whether our summer festivities include camping, going to the cottage, or having a cookout in a park, the menu is pretty much always the same: meat, meat, and more meat. Who knew foregoing...
This vegan quinoa salad from Gardein is savoury, zesty and hits the spot. Easy to make and even easier to enjoy, this recipe makes for a great weekday meal.
These 5-ingredient cookie dough protein balls can be whipped up in under 20 minutes and are the perfect post-workout snack. Flavourful, easy-to-make and vegan, this is a recipe that you will find yourself returning to time and time again!
It doesn't get much better than Nuts for Cheese's salted original cultured cashew butter, melted, browned and combined with marshmallows and crisp rice cereal. Breakfast? Lunch? Snack? Yes to all of it!
Shake up your breakfast routine and start the day with a nice serving of veggies. These savoury pancakes are an instant winner!
Delicious, craveable and easy-to-make, these vegan sugar cookies are the perfect snack to whip up with the whole family.
Delicious, nutritious and near-instant to make! It's a quick, high-protein smoothie that will power you through your morning.
